Opening 01/03 - 30/11/24; 27/12/24 - 05/01/25
1CuisineAppreciated for the fresh pasta, the home-made desserts and the quality of the ingredients | 2All-inclusiveAll-inclusive package with reserved spot on the beach and drinks at meals | 3FacilitiesUnlimited entrance to the Riccione Beach Village and the Perle d’Acqua Park. |
The Hotel Nautilus is in a great position to enjoy a peaceful holiday in Riccione: only 150 metres from the sea and just a one-minute walk from Viale Dante in the centre. The hotel is appreciated for the warm and attentive hospitality, for the possibility of choosing all-inclusive packages and for its many amenities. In addition to the small pool with water jets in the garden, the hotel offers unlimited entrance to the Riccione Beach Village and the Perle d’Acqua spa, as well as special agreements with the nearby lidos, also equipped for families. If you are travelling with children, the hotel can provide you with baby accessories in the restaurant and in the room, baby menus at flexible times and baby-sitting service on request. Guests can also take advantage of the private parking, the bicycle rental service and Sky TV in the room.
All rooms of the Hotel Nautilus are comfortable, equipped with balcony and Dorelan mattresses. Cots, socket covers and anti-fall safety rails available on request.
All products used in the kitchen are carefully selected by the staff, choosing locally-produced ingredients.
Breakfast is served until 12pm and is based on freshly baked croissants, doughnuts and cakes, home-made jam, freshly baked bread, fruit and fruit salads, yogurt, cereals, biscuits, cold cuts and cheeses.
Signora Antonia prepares every day fresh delicacies and pampers guests for lunch and dinner with special dishes. Do not miss the baked lasagne, tagliatelle with meat sauce, roast beef, pizza and polenta with clams!
There is also a wide choice of vegetables and side dishes.
Children can eat at flexible meal times choosing from tasty healthy dishes, specially prepared for them.
Every week the staff organise the popular Romagna dinner.